Community Supported Agriculture
CSA - Community Supported Agriculture
Thinking about signing up for a CSA but want to learn more about the idea before you commit? Read on.
For over 25 years, Community Supported Agriculture (CSA) has become a popular way for consumers to buy local, seasonal food directly from a farmer.
Here are the basics: a farmer offers a certain number of "shares" to the public. Typically the share consists of a box of vegetables, but other farm products may be included. Interested consumers purchase a share (aka a "membership" or a "subscription") and in return receive a box (bag, basket) of seasonal produce each week throughout the farming season.
This arrangement creates several rewards for both the farmer and the consumer. In brief:
Advantages for farmers:
Get to spend time marketing the food early in the year, before their 16 hour days in the field begin
Receive payment early in the season, which helps with the farm's cash flow
Have an opportunity to get to know the people who eat the food they grow
Advantages for consumers:
Eat ultra-fresh food, with all the flavor and vitamin benefits
Get exposed to new vegetables and new ways of cooking
Usually get to visit the farm at least once a season
Find that kids typically favor food from "their" farm - even veggies they've never been known to eat
Develop a relationship with the farmer who grows their food and learn more about how food is grown
What We Offer
Our growing season lasts 40 weeks (March - November). We have two greenhouses to allow for year-round growing of certain high volume items such as lettuces, tomatoes and herbs. We will be adding more flexibility for some vegetables to be available year-round such as cucumbers, carrots, zucchini, onions, etc.